Our Breakfasts


Breakfast is served between 7.30 and 9.00 am in the spacious and airy guest lounge overlooking the garden. All our breakfasts are sourced locally, where possible, and are organic, where possible. A fresh fruit salad is served daily along with your choice of yoghurts, fruit juice, and the essential Full English Breakfast, homemade bread and the best croissants outside France!
 
Sausages and bacon come from the local award-winning butcher, Harriotts of West Meon, and our free-range eggs are sourced from the village (although we're hoping to get our own hens soon!). Honey is also supplied from a village producer and we have honey for sale if you would like to take some Hampshire Honey home. Added to this you'll find homemade preserves, freshly made bread and croissants cooked to order on the morning of your stay.
 
Weather permitting, breakfast can be taken on the sun-filled terrace outside the guest lounge.

 

A Sample Menu

To Start:

A choice of breakfast cereals

  • Fruit juice
  • Fresh fruit salad
  • A choice of yoghurts

    • The Full English - A choice of any or all of the following:

    Sausages
  • Bacon
  • Tomato
  • Mushrooms
  • Hash Browns
  • Fried Bread
  • Eggs (Scrambled, Fried, Poached or Boiled)

    • A Choice of Breads:

    Fresh Rolls
  • Croissants
  • Wholemeal or white, bread or toast